Are you an ambitious, compliance-focused Food Safety/Quality Assurance professional that excels in high speed work environments; evaluating processes, and identifying opportunities to mitigate deficiencies? Then we are looking for you to join a great foods manufacturing plant. As part of the FS/QA team, you would conduct routine sanitation checks, ensuring that HAACP and USDA regulations are strictly enforced. Providing technical expertise to track product from start to finish, and develop corrective actions when needed. You will be responsible for ensuring that we are able to safely deliver the best of product brands to customers and consumers.
2nd shift, start time between 3:00pm- 5:00pm
Facility operates 7 days out of the week
Minimum 2+ years’ experience in Food Handling
Familiar with FDA regulations
Knowledge and understanding of quality assurance principles, and food safety
Comprehensive knowledge of FDA, HACCP, SQF, USDA, and cGMP requirements.
Ability to uphold regulatory, company and customer standards.
Excellent written and verbal communication skills.
May be required to work long hours and weekends.
Ability to work well with others in fast paced, dynamic environment.
Ability to be respectful, approachable and team oriented while building strong working relationships and a positive work environment.
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